recipe Archives - NFCR

recipe

Garlic: It’s Good For You

Garlic has been used as both food and medicine for thousands of years. Today, it is used to help prevent heart disease, high cholesterol, high blood pressure and to boost the immune system. Research has shown that eating garlic regularly may also help protect against cancer.[i] What makes garlic such…...

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Cancer-Curbing Cauliflower: Your Carb Replacement

Cauliflower is one of the most versatile vegetables in the cruciferous family & can be used to replace carbohydrates. Here's a cauliflower recipe & tips....

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Taste the Cancer-Fighting Power of Kale

Early research shows that a diet containing the powerful antioxidant vitamin K may reduce the overall risk of cancer. Try this nutritious, delicious cancer-fighting recipe that’s perfect this time of year....

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Taste the Cancer-Fighting Power of Curcumin

Some studies have shown curcumin may be helpful in treating or preventing certain cancers. Cook with the spice TUMERIC - it’s active ingredient is curcumin....

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Taste the Cancer-Fighting Power of Black Bean Brownies

Diets high in sugar and refined carbohydrates can lead to weight gain and obesity, which increases cancer risk over time.   Research now links certain cancers—including breast, prostate, colorectal, esophageal, endometrial, kidney and pancreatic—to obesity. Today I’d like share with you a very special dessert that is made without sugar and…...

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Green Goddess: Healthy Anti-Cancer Smoothie Recipe

This green goddess smoothie adds a variety of superfoods to your day; you’ll get vitamins, minerals, enzymes, fiber and antioxidants in this delicious drink....

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